Slimming World Cheese and Onion Scones

Slimming World Cheese and Onion Scones

A great snack that’s totally syn free if used as a healthy extra or 2 syns otherwise.

Absolutely yummy!


x2 packs of instant mash

x1 onion

x4 eggs

75g grated cheddar cheese

400g low fat cottage cheese

Cooking Spray (Fry Light, Clover spray etc)




Preheat Oven to 200ºC

Chop up the onion finely and fry in a pan on medium heat for 5 minutes with Fry Light.

Mix all the ingredients and the onion in a large mixing bowl

Using your hands, cup a small amount into your hand and roll into a ball
Repeat the above until you have used up all of the mixture, you should get 12 decent sized scones

Pop them onto a baking tray and flatten down slightly like scones

Cook for 20 minutes or until golden brown

Leave to cool and enjoy. Can store in the fridge for the next day.

Why not check out our other Slimming World recipes? I will be adding new ones on a regular basis.

Like this one? Then pin for later!


  1. Kim Styles December 6, 2016 / 3:08 pm

    these look amazing! I hope you dont mind but I have pinned them onto one of my pinterest boards to bake with my daughter this weekend

  2. Nicki January 29, 2017 / 3:56 pm

    These are fab, anyone know if you can freeze them?

  3. Lisa Williams February 27, 2018 / 9:46 pm

    How clever I am so pleased I found these and can’t wait to try them 🙂

  4. alice lightning December 16, 2018 / 6:38 pm

    such a wonderful recipe sounds delicious

  5. SU WILLIAMS January 10, 2019 / 9:03 am

    These look delicious and I’m so pleased that I don’t have to give up cheese to diet. These are perfect for my lunch box for work along with a salad. Thanks for the recipe

  6. Jayne Townson January 16, 2019 / 5:43 pm

    Wow, those scones look so yummy, thanks for sharing the recipe.

  7. Renee February 3, 2019 / 8:51 am

    I am definitely making these ASAP! Yum!

  8. alice lightning February 9, 2019 / 10:12 pm

    i,m writing gthis delicious recipe down hubbys been told to cut down so i,ll definately be making these as tasty treat x

Leave a Reply

Your email address will not be published. Required fields are marked *

CommentLuv badge