Banana Cake. A great recipe to involve the kids with.
Ingredients
- x2 Very ripe bananas
- 190g Self raising flour
- 150g Caster sugar
- 125g butter
- 1 tsp Vanilla extract
- x1 egg beaten
- 60ml Milk
And one expert Banana Masher!
Preparation
1. Grease and line a 2lb loaf tin.
Melt butter, vanilla Extract and sugar in a saucepan over medium heat.
2. Remove from heat and then add the mashed bananas professionally squashed by your little helper/s.
3. Add the egg and mix well.
4. Stir in the flour and milk.
5. Pour into your tin.
6. Bake for 35 mins @ 170℃ / Fan 150℃ / Gas Mark 3
Remove from oven when ready, leave to cool and then comes the best bit…….. Tuck in!
Wow… seriously, do you a mail service? I need this cake… NOW!! Think I may go and hint at my 12 year old, she loves trying new recipies!! Thankyou so much for linking up with #busydoinglife